新目标:母猪年提供35头断奶仔猪

<正>在丹麦,母猪年产仔达到35头的目标已指日可待。经济危机的冲击使丹麦养猪业处于困难时期,这让更多养猪者更加关注于提高猪生产效率和经济收益。目前,有5%的母猪年产仔已达到32～34头,但更多人认为还有提高的空间,达到年产仔35头的新     

Genetic improvement of farmed tilapias: Composition and genetic parameters of a synthetic base population of Oreochromis niloticus for selective breeding

The present study is based on data recorded from fish of the third generation of the GIFT project (Genetic Improvement of Farmed Tilapias). The objective of the study was to compose a synthetic base population of Nile tilapia for further selective breeding, and to estimate phenotypic and genetic parameters in that population. The base population was formed by choosing parent stock among the best performing animals within the best strain combinations resulting from a full diallel cross design (8 × 8) involving four African wild strains and four Asian farmed strains (64 strain combination cells altogether). The grandparent ancestors of the base population were mainly representing the three strains originating from Egypt, Kenya and Thailand (20.2, 27.3 and 19.6%, respectively). The proportion of ancestors from the Senegal strain was medium (12.2%) whereas the proportion of ancestors from Ghana, Israel, Singapore and Taiwan strains was low (3 to 8%) and mainly due to a restriction that all parent strains should be represented in the synthetic base. Statistical analyses using a mixed animal model were carried out on records from 13,570 individually tagged and surviving progeny of 50 sires and 123 dams. The growth performance of the fish was tested in seven diverse environments. The test environments covered a wide range of tilapia farming systems, namely, earthen ponds fertilized with inorganic fertilizer and organic manure or on-farm agricultural residues, cage culture, and test stations located in different agro-climatic regions. The model fitted included the fixed effect of test environment and sex and the linear and quadratic covariate of age at stocking. The random terms were the additive genetic effect of individual fish and the additional effects common to full-sib groups. The estimates of heritability for body weight at harvest in different test environments ranged from moderate to high (0.12 to 0.56) and the estimate across test environments was 0.15. The variances due to other effects common to full-sib families were significant, accounting for 8 to 16% of total variation in body weight. The genetic correlations among body weights recorded in similar environments were high (mostly > 0.80, i.e. among the earthen ponds in experimental locations). By contrast, the genetic correlations between harvest weight in earthen pond and in cage environments were more variable (0.36-0.82). Overall, the results suggested that the genotype by environment interactions were of limited importance, at least for the target pond farming systems in the Philippines. It was concluded that as the additive genetic variation in the base population was large, the harvest weight of the GIFT fish could be effectively improved by selective breeding, and that there was no immediate need to develop separate strains for different environments.     

Variation in semen production of farmed Atlantic salmon and rainbow trout

The variation in semen production among farmed Atlantic salmon (Salmo salar) and rainbow trout (Salmo gairdneri) has been studied. Both species were stripped at weekly intervals, the Atlantic salmon four times and the rainbow trout three times.The individual variation in volume of semen was very high, particularly in rainbow trout. The total volume of semen obtained was 137 ml (20 ml/kg body weight) in Atlantic salmon and 23 ml (5 ml/kg body weight) in rainbow trout. The intraclass correlation for volume of semen was estimated at 0.73 in Atlantic salmon and at 0.59 in rainbow trout. The correlations between volume of semen and body size (weight and length) were all positive. They were all significant and medium in Atlantic salmon whereas in rainbow trout they were all low and significant only for volume of semen at first stripping.The number of males needed to supply the Norwegian fish farming industry with semen is discussed. It is concluded that the possibility of disseminating genetic improvement throughout the whole population of farmed Atlantic salmon and rainbow trout by transport of semen from selected males is considerable.     

Feed intake, growth and feed utilization of offspring from wild and selected Atlantic salmon (Salmo salar)

The aim was to assess whether selection for increased growth rate in Atlantic salmon (Salmo salar) is associated with increased feed intake and/or better feed utilization. Growth responses of offspring from selected and wild lines of Atlantic salmon (initial weight 814±14 g and 533±12 g, respectively) were tested in a 14-week experiment. Selected and wild salmon increased body weight by 79 and 39%, respectively, during the experiment. Relative feed intake (DFI), thermal growth coefficient (TGC) and feed efficiency ratio (FER) were significantly higher in the selected (DFI: 0.67% BW d⁻¹, TGC: 2.96×10⁻³ and FER: 1.16), than in the wild, line (DFI: 0.48% BW d⁻¹, TGC: 1.39×10⁻³ and FER: 0.93). FER was positively correlated with mean growth rate (r=0.90, n=6, P<0.05), and differences between the lines indicated a 4.6% increase in FER per generation of selection. Fish of the selected line had a significantly lower intake of protein and energy per kilogram gain, so the higher growth rate of the selected line was the result of both greater feed consumption and more efficient feed utilization for growth. This implies that selection for increased growth rate in Atlantic salmon may improve both of these traits.     

REVIEW Cultivation of Arctic charr: an update

There has been interest in farming Arctic charr, Salvelinus alpinus, since the 1970s, but expansion of the industry has not been as rapid as originally predicted due to problems experienced with obtaining supplies of viable eggs and juveniles, variable growth and flesh pigmentation during grow-out, problems with year-round culture in sea water, early maturation, and problems related to the marketing of portion-size fish. Several of these problems are probably a manifestation of a mismatch between the environmental requirements of the fish and the rearing environment. For example, variable rates of broodstock maturation and poor survival of eggs are probably the result of holding broodstock charr at temperatures that are unsuitable for optimal reproduction. Poor and heterogeneous rates of growth during grow-out may be the result of rearing the fish at sub-optimal stocking densities. Further, variable fillet pigmentation may be a manifestation of variable growth rates, rather than being a true reflection of the ability of charr to deposit carotenoids in their flesh. Provided that the fish are held under conditions that promote good rates of growth, charr appear to be able to deposit adequate amounts of pigment in their flesh when fed diets that contain 50–70 mg pigment per kg diet. © Rapid Science Ltd. 1998     

Increased dietary protein‐to‐lipid ratio improves survival during naturally occurring pancreas disease in Atlantic salmon,Salmo salar L.

This study demonstrated that increased dietary protein‐to‐lipid ratio (P/L‐ratio) improved survival of farmed Atlantic salmon naturally affected by pancreas disease (PD). In addition to diet, body weight (BW) and delousing mortality prior to the PD outbreak also contributed significantly (p < 0.05) to explain the observed variation in PD‐associated mortality. Subsequent to the PD outbreak, large amount of fish failed to grow and caused thin fish with poor condition (runts). At the end of the trial, significantly (p < 0.05) lower amounts of runt fish and increased amount of superior graded fish where detected among fish fed increased P/L‐ratio and within the fish with the largest BWs prior to PD. Diet, BW and delousing mortality contributed significantly (p < 0.05) to explain the variation in the amount of superior graded fish, whereas BW and diet explained the variation in the amount of runt fish. A significant (p < 0.01) negative linear relationship was observed between the amount of superior graded fish and the total mortality, whereas a positive linear relationship was detected between percentage of fillets with melanin and the total mortality. Thus, increased dietary P/L‐ratio seem to reduce the mortality and impaired slaughter quality associated with PD.